Receta de Pan casero de hamburguesa y hamburguesa casera

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To begin with this particular recipe, we must first prepare a few components. You can cook Receta de Pan casero de hamburguesa y hamburguesa casera using 13 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Receta de Pan casero de hamburguesa y hamburguesa casera:

1. Para el pan:
2. 1/2 kg harina común
3. 30 gr levadura
4. 1 huevo
5. 1 taza agua tibia
6. 2 cucharada sal
7. 3 cucharada aceite
8. Para la hamburguesa
9. 1 kg carne picada
10. 1 cucharada provenzal
11. 2 cucharada sal
12. 2 huevos
13. pan rallado

Instructions to make to make Receta de Pan casero de hamburguesa y hamburguesa casera

1. Para la hamburguesa: En un bol poner todos los ingredientes y mezclar, luego agregar el pan rallado para que quede más consistente, y armar las hamburguesas
2. Para el pan: en un bol poner la harina, hacer un hueco en el medio y poner la levadura, sal, aceite y agua tibia y mover hasta disuelva la levadura y mezclar todo
3. Batir aparte el huevo y agregar en el bol con los demás ingredientes, luego ir agregando agua y amasar hasta formar una masa que no se pegue en las manos
4. Dejar leudar la masa por 15/20 min y luego amasar para sacarle todo el aire
5. Armar bollitos y aplastar para formar el pan y dejar leudar por 10 min
6. Luego batir un huevo y pintar los pan arriba y poner a cocinar por 45 min de abajo a 200 grados
7. Y Listo

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