Pastel de Carne

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Pastel de Carne. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pastel de Carne is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Pastel de Carne is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pastel de Carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Pastel de Carne using 12 ingredients and 4 steps. Here is how you cook that.

Un plato sencillo en el que se puede ver la mano del que lo cocina, tiene variaciones en el sofrito de la carne, hay quien le añade maíz, aceitunas o cilantro. Mi toque especial, además del queso que puede ser cualquier queso, es añadir puerro y zanahorias al puré para hacerlo más consistente y cremoso.

Ingredients and spices that need to be Get to make Pastel de Carne:

1. 1 cebolla
2. 2 tomates
3. 2 kilos carne picada
4. Queso Brie
5. 1 vaso leche
6. Queso Brie (opcional)
7. Pimentón ahumado (opcional)
8. Puré de papas
9. 5 papas grandes
10. 1 zanahoria
11. 1 blanco de puerro
12. Pizca nuez moscada

Instructions to make to make Pastel de Carne

1. Ponemos a cocer las papas peladas, con la zanahoria y el puerro. Cuando esté cocido, batimos todo añadiendo la leche hasta que tengamos un puré cremoso pero espeso.
2. Sofreír la cebolla en dados hasta que quede dorada, añadimos los tomates también en dados y la carne picada ya salpimentada. Después de unos 15 min cuando esté listo, ponemos a escurrir.
3. En una bandeja de horno alta, ponemos la mitad del puré de papas en la base. Sobre ésta, la carne picada, yo sobre la carne puse unas lonchas de queso Brie que tenía en casa (opcional) y acabamos con el resto de puré creando un pastel de 3 capas. Espolvoreamos pimentón ahumado.
4. Gratinamos unos 15 min. en el horno a 180°. Servir caliente.

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So that is going to wrap this up with this special food Recipe of Ultimate Pastel de Carne. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!