Setas con picadillo de chorizo y queso de cabra

Setas con picadillo de chorizo y queso de cabra

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Setas con picadillo de chorizo y queso de cabra. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Setas con picadillo de chorizo y queso de cabra is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Setas con picadillo de chorizo y queso de cabra is something that I've loved my whole life.

Many things affect the quality of taste from Setas con picadillo de chorizo y queso de cabra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Setas con picadillo de chorizo y queso de cabra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Setas con picadillo de chorizo y queso de cabra is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Setas con picadillo de chorizo y queso de cabra estimated approx 60 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Setas con picadillo de chorizo y queso de cabra using 8 ingredients and 6 steps. Here is how you cook it.

Una receta de setas, potente, para tomar como segundo plato o aperitivo.

Ingredients and spices that need to be Take to make Setas con picadillo de chorizo y queso de cabra:

  1. 250 de setas (yo uso la seta común, pero vale cualquiera)
  2. 150 gramos picadillo de chorizo
  3. 50 cl leche
  4. 100 gramos queso de cabra
  5. Aceite
  6. Sal
  7. Pimienta
  8. Cayena (opcional)

Steps to make to make Setas con picadillo de chorizo y queso de cabra

  1. Ponemos a calentar a fuego medio en una fuente, preferiblemente de barro, un par de cucharadas de aceite con una cayena (opcional).
  2. Salamos y salpimentamos las setas (poco, el chorizo nos aportará mucho sabor)
  3. En una sartén con una cucharada de agua ponemos a dorar el picadillo (sí, agua, el chorizo ya aportará la grasa necesaria)
  4. Mientras tanto ponemos a calentar en el microondas (minuto y medio) la leche con el queso)
  5. Añadimos y doramos las setas al punto deseado, en casa nos gustan bastante doradas.
  6. Añadimos el picadillo a las setas, repartiéndolo bien por estas y por encima la salsa de queso, dejamos reducir 5 minutos y ya están listas para servir.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Setas con picadillo de chorizo y queso de cabra. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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