Albóndigas de pollo y pavo en salsa

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas de pollo y pavo en salsa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de pollo y pavo en salsa is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Albóndigas de pollo y pavo en salsa is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de pollo y pavo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo y pavo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pollo y pavo en salsa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas de pollo y pavo en salsa using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Albóndigas de pollo y pavo en salsa:

1. 500 g carne picada pollo pavo
2. 2 zanahorias
3. 1 cebolla
4. 1 tomate
5. 1 pimiento verde
6. Caldo de pollo
7. Vino blanco
8. Perejil
9. Ajo
10. sal
11. Leche
12. Migas de pan
13. Quesitos

Instructions to make to make Albóndigas de pollo y pavo en salsa

1. Añadimos la carne en un bol
2. Cogemos la miga de pan y le añadimos un chorro de leche
3. Se la añadimos la miga y un huevo
4. Le añadimos sal al gusto, y perejil
5. Pasamos al queso. Siempre las hago con quesitos tipo (la vaca que rie) que es como más me gusta pero no tenía, y le he añadido un queso curado de oveja suave.
6. Seguidamente añadimos un cuarto de cebolla y dos ajos picados
7. Por último un poco de pan rallado
8. Pasamos a hacer las bolas. Para ello vamos haciendo la forma y le echamos la harina de trigo común
9. Las freímos y las dejamos de lado. Vamos a por la salsa!
10. Para la salsa añadí todas las verduras que salen en los ingredientes con un chorro de aceite y las voy sufriendo unos 5 minutos. Después le añado medio vaso de vino blanco lo dejo que se reduzca 2 minutos y seguidamente le añado caldo de pollo en mi caso un avecrem. Si os gusta la salsa más espesita le añadís menos caldo y si os queda demasiado líquida podéis echarle un poco de harina
11. Dejamos que se haga la salsa unos 20 minutos a fuego medio
12. Trituramos todo bien y volvemos añadir la salsa a la cacuela. Le echamos las albóndigas y dejamos que se haga 15 minutos y listo!

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So that's going to wrap this up for this exceptional food Simple Way to Make Perfect Albóndigas de pollo y pavo en salsa. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!