Hamburguesa con salsa Big Mac (y papas crujientes)

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Hamburguesa con salsa Big Mac (y papas crujientes). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hamburguesa con salsa Big Mac (y papas crujientes) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Hamburguesa con salsa Big Mac (y papas crujientes) is something which I've loved my entire life.
Many things affect the quality of taste from Hamburguesa con salsa Big Mac (y papas crujientes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa con salsa Big Mac (y papas crujientes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesa con salsa Big Mac (y papas crujientes) is 2 hamburguesa grandes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Hamburguesa con salsa Big Mac (y papas crujientes) using 22 ingredients and 11 steps. Here is how you can achieve that.
Ideal para cuando estás antojado de comida rápida y a la vez casera 😆🍔
Ingredients and spices that need to be Prepare to make Hamburguesa con salsa Big Mac (y papas crujientes):
- Para las hamburguesas
- 500 gramos carne molida
- 1/2 cebolla cortada chiquitita
- Orégano, pimentón
- Sal, pimienta
- Para las papas
- Cantidad necesaria papas
- Sal, pimienta, orégano
- Aceite
- Polenta
- Para la salsita Big Mac
- 1/2 cebolla cortada chiquitita
- 1 pepinillo cortado chiquito
- 10 alcaparras cortadas chiquitas
- 1 cda ketchup
- 1 cda mostaza
- 3 cdas mayonesa
- Vinagre de los pepinillos
- Sal, pimienta
- Además
- Lechuga
- Queso cheddar
Instructions to make to make Hamburguesa con salsa Big Mac (y papas crujientes)
- Para hacer las hamburguesas, mezclamos la carne con la 1/2 cebolla picada, el orégano, la sal y la pimienta

- Armar una hamburguesa bien grande

- Llevar a horno fuerte 15-20 minutos
- Para las papas, cortarlas en mitades dos veces (con piel)

- En una fuente para horno, espolvorearlas con sal, pimienta y orégano
- Echarles un chorrito de aceite y mezclar todo con las manos hasta que las papas estén bien impregnadas

- Por último, espolvorear las papas con polenta (es lo que las va a hacer más crujientes)

- Para la salsita Big Mac, vamos a mezclar en un bowl la 1/2 cebolla, el pepinillo y las alcaparras, todo cortado bien chiquitito
- Agregamos la cda de ketchup y otra cda de mostaza. Las 3 cdas de mayonesa y un chorrito del vinagre de los pepinillos
- Por último, agregamos la sal y pimienta. Mezclamos todo y reservamos

- Para armar la hamburguesa, agregamos lechuga cortada en tiritas y queso cheddar. Untar el pan de la base con mayonesa y el de la superficie con la salsita Big Mac y a disfrutar!

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Hamburguesa con salsa Big Mac (y papas crujientes). Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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