Morrón relleno de carne picada

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Morrón relleno de carne picada. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Morrón relleno de carne picada is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Morrón relleno de carne picada is something which I have loved my whole life.

Many things affect the quality of taste from Morrón relleno de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Morrón relleno de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Morrón relleno de carne picada is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Morrón relleno de carne picada using 8 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Morrón relleno de carne picada:

1. 3 morrones
2. 1/4 carne picada
3. 2 cebollas
4. 100 grs queso cremoso
5. c/n Pimentón
6. c/n Sal
7. c/n Orégano
8. c/n Adobo para pizza

Instructions to make to make Morrón relleno de carne picada

1. Lavar bien los morrones y se los corta a la mitad, luego se los pone en una fuente aceitada y se los lleva al horno por 15 min a 200 grados.
2. Mientras tanto, en una sartén se frita la cebolla con sal y orégano y se lo deja cocinar hasta que las cebollas se cristalicen.
3. Luego se agrega la carne picada y se sala y se lo deja dorar, déspues se incorpora pimentón y un chorro de agua y se lo deja cocinar por 10 min.
4. Al finalizar se agrega el relleno al morrón y se incorpora el queso cremoso a cada uno y el adobo para pizza y se lo lleva al horno por 15 min a 200 grados o hasta que el morrón este blando.

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